RPL Kit-AMP31216 Certificate III in Meat Processing (Packing Operations)
RPL Kit-AMP31216 Certificate III in Meat Processing (Packing Operations)
Tax included.
Couldn't load pickup availability
Request A Quote
Offer recognition of prior learning for AMP31216 Certificate III in Meat Processing (Packing Operations) with a structured, audit ready RPL Kit. Candidates work through an application and information booklet, a self assessment and a competency conversation, then provide further evidence through demonstration and observation tasks and third party feedback. Assessors are supported with post assessment steps and benchmarking information, so decisions stay valid and compliant with training standards. Clear instructions make evidence submission simple for candidates and your team. This resource comes with CAQA's Quality Assurance Guarantee: if it gives an adverse audit outcome, we fix it free of cost, and all future updates are free until the training product becomes superseded and equivalent.
Our RPL Kits are developed to assist in making valid assessment decisions whilst remaining compliant with training standards.
The RPL Kits are written for each qualification and include carefully designed documentation and simple instructions for evidence submission. The kit is designed to cover all units requirements with a range of appropriate assessment methods.
Our RPL Kit includes six steps:
- A self assessment kit for candidates to assess their skills and knowledge
- Competency conversation kit for candidates to demonstrate their skills and explain their level of knowledge.
- Demonstration and observation kit with practical tasks, for candidates to provide additional evidence
We provide all documents to you in Microsoft Word format, so you can easily customise them as required. You are free to rebrand and reproduce these within your registered training organisation (RTO). Our RPL Kits can be used for an unlimited number of students within your RTO. This resource comes with CAQA’s Quality Assurance Guarantee: if it gives an adverse audit outcome, we fix it free of cost, and all future updates are free until the training product becomes superseded and equivalent.
RTOs purchase a license for their RTO only and are not permitted to share the documents with any other entity. Purchasers are asked to agree to a license agreement to this effect prior to purchase.
| Core units |
|---|
| AMPA3116 Supervise meat packing operation |
| AMPCOR201 Maintain personal equipment |
| AMPCOR202 Apply hygiene and sanitation practices |
| AMPCOR203 Comply with Quality Assurance and HACCP requirements |
| AMPCOR204 Follow safe work policies and procedures |
| AMPCOR205 Communicate in the workplace |
| AMPCOR206 Overview the meat industry |
| Electives |
| AMPA3072* Perform carcase Meat Hygiene Assessment |
| AMPA3073 Perform process monitoring for Meat Hygiene Assessment |
| AMPA3074 Perform boning room Meat Hygiene Assessment |
| AMPA3117 Oversee product loadout |
| AMPX301 Assess product in chillers |
| AMPX308 Follow and implement an established work plan |
| AMPX309 Identify and repair equipment faults |
| AMPX310 Perform pre-operations hygiene assessment |
| AMPX311 Monitor production of packaged product to customer specifications |
| AMPX404 Conduct an internal audit of a documented program |
| MSMSUP300 Identify and apply process improvements |
If you require RPL Kits with comprehensive benchmarking, please contact us for a quote.
